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Wine Talk — Cellar Club

WOW WINES OF THE WEEK | 4/8-4/14!

Posted by Rose Friedlander on

WINES OF THE WEEK WEST COAST WONDERS Sharecropper's Cabernet Sauvignon 2017Everyone's favorite go-to weeknight Cab shines this spring. Bright aromas of blackberry, candied fruit, vanilla and brown sugar leads to a savory palate of pomegranate, green pepper and oil cured olives. This Cabernet finishes with bright acidity and lingering tannins. We recommend opening this wine now and enjoying it at a young age.$15.99Corvidae Lenore Syrah 2017A beautiful purple hue is aromatic with rich, sweet berry notes of blueberry, boysenberry, red currant and plum. The mouthwatering acidity is nicely balanced with firm tannins and layers of bright bramble fruit. As this...

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WOW WINES OF THE WEEK | 3/4-3/10!

Posted by Rose Friedlander on

WINES OF THE WEEK   Pike Road Chardonnay 2016 91 Points James Suckling "This has a very fresh array of pear and apple-pastry aromas, leading to a smoothly delivered palate with attractive build and depth. Holds fresh and neat. Drink now. The Screw cap is a plus!" -James Suckling $13.99 The Velvet Devil Merlot   2016 When Hollywood's surprise hit Sideways suddenly spawned anti-Merlot sentiments everywhere, Charles set out to rebuff the movie's unflattering depiction of this great varietal.  Pure velvet, deep and delicious black fruit, cedar, tobacco and cassis. It conveys concentrated richness and yet purity and focus. It's so...

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WOW WINES OF THE WEEK | 1/7-1/13!

Posted by Rose Friedlander on

WINES OF THE WEEK BioDYNAMIC Wines Biokult Grüner Veltliner 2014Emerald straw in color. Clean aromas of key lime, underripe apricot, talc, and gardenia with a velvety, vibrant, dry medium body and a warming, delightful, medium-length cherry blossom, blanched almonds, crisp Napa Cabbage, and snap pea finish with fruity tannins. A bracingly dry grüner with pleasant floral notes. Light and fresh. Pairs well with Gouda and Brie cheeses, Appetizers, salads, fish, noodles, Asian food and lighter meat dishes.$12.99Château Fouquet Saumur Rouge 2015Pretty ripe by the standards of this bottling, coming in at 13.5percent with the low yields of the vintage, but...

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WOW Wines of the Week | 11/26-12/2!

Posted by Rose Friedlander on

WINES OF THE WEEK WINES FOR THE TABLE Marcel LaPierre Raisins Gaulois 2017 This cuvee takes the Vin de France appellation, because the Beaujolais' governing body decided to do away with the Vin de Pays designation in Beaujolais, leaving only the appellations and Vin de France. The wine is still almost all from the cru of Morgon, with a little bit of A.O.C. Beaujolais as well. No Sulfur added during fermentation. Bottled just after a winter settling (in screw cap, no less!), this wine is pure, unadulterated pleasure. If you've got a crowd (and two is a crowd in this...

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WOWS- WINES OF THE WEEK 7/23-7/29!

Posted by Nick Savasta on

WOWS- WINES OF THE WEEK 7/23-7/29!Brotte Esprit Barville Côtes du Rhône 2015Dark ruby with light edges in the glass. The nose is medium intensity with aromas of small stone fruits and delicately spicy hints of pepper, thyme and garrigue (bush land). Finishing Smooth, warming and elegant. Its aromas recall wild red fruits, dark cherries, forest floor and licorice. The tannins are soft yet precise.$9.99 #Lou Peyrassol RoséA soft, fresh pink color, and leaves a trail of gooseberry, raspberry and white blossom in its wake. In the mouth, it titillates the taste buds with its vivacity and intense fruit flavors of gooseberry,...

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