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Cheese Shop Deals

THE BIG CHEESE | 11/26-12/2!

Posted by Rose Friedlander on

THE BIG CHEESE OUR VERMONT CHEESE SPECIAL OF THE WEEKPlymouth Artisan CheeseRed, White & BlueOne of our favorites! A red foil envelopes an ivory paste that is streaked with blue veins and punctuated with irregular holes and small eyes. This rich and buttery cheese has a smooth, creamy texture with mild peppery accents. Red, White & Blue is clean, fresh and original. REG $18.99/lbSALE $16.99/lbSAVE $2/lb

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CHEESE SHOP DEAL OF THE WEEK | 11/26-12/2!

Posted by Rose Friedlander on

Roth Havarti Horseradish 6ozIt's back! Horseradish & fresh chives kick up a full-fledged flavor burst. Inspired by Danish traditions. Extra cream brings extra flavor. Wisconsin cheese. Here in Wisconsin, the pastures are richer. The air is sweet and the cellars are deep. Here is where the Roth family chose to make a home for the richest, most flavorful cheeses that offer an adventure in taste unlike any other.REG $5.99/eaSALE $2.99/eaSAVE $3/eaWensleydale with Cranberries 7ozPerfect for your holiday cheese plate! The only true Wensleydale cheese in the world comes from the milk drawn from cows that graze the sweet limestone pastures...

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THE BIG CHEESE | 11/19-11/25!

Posted by Rose Friedlander on

THE BIG CHEESE OUR VERMONT CHEESE SPECIAL OF THE WEEKMaplebrook Farm Cherrywood Smoked Feta ~8ozWe have taken our tried and true whole milk feta and added the subtle smoky flavor of our cherrywood chips. Behold! Cheese bliss. Starting with fresh 100% Vermont whole milk, we create creamy wheels of feta, add a bit of sea salt, and then create a delicate skin of smokiness; a perfect addition to your cheese board. It slices wonderfully, melts beautifully, and even crumbles well for a new spin on your favorite salad topping.REG $11.49/lbSALE $9.49/lbSAVE $2/lb!

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CHEESE SHOP DEALS OF THE WEEK | 11/19-11/25!

Posted by Rose Friedlander on

Alps Butterkase  7oz As you can probably guess, butterkäse comes from Germany, and literally means "butter cheese." Most Americans would pronounce it "butter case," but it's actually pronounced more like "booter-keh-zuh."Butterkäse is traditionally made near the Swiss border in Germany as well as in Austria, where it is equally beloved for its creamy texture and buttery taste.REG $6.99/eaSALE $3.99/eaSAVE $3/ea Graziers Raw Monterey Jack  8oz Monterey Jack is a very mild, buttery tasting cheese perfect for melting on everything from sandwiches to omelets! Graziers Raw Milk cheeses are made from milk from Certified Graziers at Alderson and Belo Dairies. Enjoy...

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THE BIG CHEESE | 11/12-11/18

Posted by Rose Friedlander on

THE BIG CHEESE  OUR VERMONT CHEESE SPECIAL OF THE WEEK **BACK IN STOCK** Cave Aged Cheddar Jasper Hill FarmThis cave-aged cheddar is cut from a 40 lb block after aging for roughly 12 months underground. Developing cheeses are constantly brushed, turned and monitored for quality as a buff, natural rind develops. Batches are released for sale once the perfect balance of flavor is achieved- bright and brothy savory notes with a salt-caramel finish and supple, crystalline texture.The cheese's complexity and savory-sweet balance makes a perfect match for charcuterie, apple jelly, or a rich chestnut honey. Pair with an off-dry sparkling...

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