Skip to main content

CHEESES OF THE WEEK | 8/7-8/12!

CHEESES OF THE WEEK | 8/7-8/12!
CHEESES OF THE WEEK
President Emmental ~8oz
Pressed, hard cheese with distinctive holes and nutty, sweet flavor. Made from the pasteurized milk of grass-fed cows in the northwestern region of France.
REG $8.99/ea
SALE $4.99/ea
SAVE $4/ea!
T&T Blue Stilton
Blue Stilton is characterized by its typical blue veining with rich complex flavors and a piquant finish.
 Blue Stilton can be used to make a blue cheese sauce to be served drizzled over a steak, or the cheese can be crumbled over a salad.
REG $21.99/lb
SALE $14.99/lb
SAVE $7/lb!
Ile de France Plain Chèvre ~4oz
Ile de France Chèvre is a genuine traditional fresh goat cheese with a pleasant tanginess and a creamy yet firm texture that works wonderfully in a large variety of meals. We recommend topping your next pepperoni pizza with this chèvre!
REG $4.99/ea
SALE $2.99/ea
SAVE $2/ea!

Continue reading

THE BIG CHEESE OF THE WEEK | 8/7-8/12!

THE BIG CHEESE OF THE WEEK | 8/7-8/12!

THE BIG CHEESE OF THE WEEK | 1/15-1/20!

THE BIG CHEESE OF THE WEEK | 1/15-1/20!

THE BIG CHEESE OF THE WEEK | 8/7-8/12!

THE BIG CHEESE OF THE WEEK | 8/7-8/12!

Comments

Be the first to comment.
All comments are moderated before being published.