Menu
Cart 0

Deals of the Week — craft beer

BOW BEERS OF THE WEEK | 5/20-5/26!

Posted by Rose Friedlander on

BEERS OF THE WEEK 5/20-5/26! Highlighted this week are two Pét-Nat ciders from Vermont. Pét-Nat wines and ciders have been getting more attention in the beverage industry as of late. In case anyone does not know, Pét-Nat is short for Pétillant Naturel and is a method of wine(or in this case cider) making that works by bottling the wine when it is only partway through fermentation. Come on down the cellar to check out our growing selection of these interesting wines and ciders! Eden Pét Gnat Made from 5 different high-acid apples grown at Scott Farm in Dummerston, VT, this...

Read more →

BOW BEERS OF THE WEEK | 5/20-5/26!

Posted by Rose Friedlander on

BEERS OF THE WEEK 5/20-5/26! Highlighted this week are two Pét-Nat ciders from Vermont. Pét-Nat wines and ciders have been getting more attention in the beverage industry as of late. In case anyone does not know, Pét-Nat is short for Pétillant Naturel and is a method of wine(or in this case cider) making that works by bottling the wine when it is only partway through fermentation. Come on down the cellar to check out our growing selection of these interesting wines and ciders! Eden Pét Gnat Made from 5 different high-acid apples grown at Scott Farm in Dummerston, VT, this...

Read more →

BOW BEERS OF THE WEEK | 5/13-5/19!

Posted by Rose Friedlander on

BEERS OF THE WEEK TRY SOMETHING NEW! This week's beers feature two styles that might not be familiar to every beer drinker. The first is a Kvass which is a sour beer brewed using bread. The other is a saison (highly carbonated, fruity, and tasty beer) made with all Vermont ingredients.  Burlington Beer Cyboogie Kvass style Kettle Sour brewed with Seeded Rye Bread, Sourdough Bread, Yuzu, and Poppy Seeds. Half of this batch fermented in Red Wine Barrels and half fermented in stainless steel tanks with Yuzu Juice.   $12.99 4-16oz Cans Farnham Vermont Farmhouse Ale A farmhouse ale with exclusively...

Read more →

BOW BEERS OF THE WEEK | 4/29-5/5!

Posted by Rose Friedlander on

BEERS OF THE WEEK Two Belgium made or inspired sour beers that are staff favorites! Cheers.    Ommegang Rosetta Brewed in Belgium by Ommegang's sister brewery Liefmans. Rosetta is a combination of Oud Bruin and Kriek, blended and aged to create a well balanced Flemish Brown Ale.  $11.99 11.2oz Bottles 4-pack   Victory Sour Monkey Sour Monkey puts a tastefully tart twist on Golden Monkey's sweet, fruity essence. A sharp, citrus-laden tang makes this brew a Monkey all its own!   $11.99 12oz Cans 6-pack

Read more →

DEALS OF THE WEEK | 4/29-5/5!

Posted by Rose Friedlander on

Want to Download or Print This Flyer? 

Read more →


Sale

Unavailable

Sold Out