CHEESE SHOP DEALS OF THE WEEK | 10/22-10/28!
Polderkaas Champagne Goat Gouda
Perfectly balanced and paired with champagne! Made in Holland with goat's milk and aromas of champagne. A unique and tasty addition to any cheese plate or mac and cheese.
Parrano Aged Gouda
This cheese has been called the Dutch Gouda with an Italian flair. A relatively new cheese from the Netherlands, Parrano is aged for five months to develop the nutty taste of Parmigiano Reggiano or Grana Padano, while maintaining the firm, smooth texture of a young Gouda. This marriage of characteristics brings you the best of both worlds. The cheese is full of flavor, yet it is easy to cut, grate, and melt. Parrano is also reminiscent of extra aged Gouda.
Fiscalini 12-15 Month Clothbound Cheddar
This Bandage Wrapped Cheddar is made in the traditional English Style and remains a popular and highly awarded cheese. The term "bandage wrapped" refers to the cheesecloth that is used to bind the wheel and protect the cheese while allowing it to breathe during the aging process. This semi-hard cheese is firm yet crumbly, straw-colored and has a nutty, slightly smoky, earthy and more round finish than most aged cheddars. Bandage Wrapped Cheddar is made from raw cow's milk, hand crafted into 60 pound wheels and aged a minimum of 14 months.