Cheese Shop Deals — Cheese Traders

THE BIG CHEESE  OUR CHEESE SPECIAL OF THE WEEK TRY SOMETHING NEW! Jumi Inc Belper Knolle  Belper Knolle is the pride and signature cheese of Jumi. The production of this unusual looking hard cheese begins with fresh, raw cow's milk, still warm from milking. The milk is infused with Himalayan salt and garlic, and the young cheese is hand-rolled in black pepper and dried. Aged up to twelve months, the resulting cheese can be grated over pasta or salad dishes to add herbaceous and peppery intensity.  Think of it as a cheese truffle!  REG $12.99/eaSALE $10.99/eaSAVE $2

CHEESE SHOP DEALS OF THE WEEK Belton Farm Red Fox 7oz Red Fox uses a unique recipe that was developed over many years. This along with carefully selected cultures and the skill of the cheesemakers produces an intense and complex blend of sweet and savory distinctive flavors. This delicious handcrafted russet-colored cheese has a cunningly unexpected crunch. The subtle crunch comes from the naturally occurring calcium lactate crystals which form as the cheese matures. Matured for over 16 months, Red Fox is an aged Red Leicester. REG $7.99/ea SALE $3.99/eaSAVE $4/ea Castello Havarti Herbs & Spices Castello Havarti Herbs and...

THE BIG CHEESE  OUR CHEESE SPECIAL OF THE WEEK TRY SOMETHING NEW! Ski Queen Gjetost Gjetost is sweet like caramel and has a dense and rich texture. This fudge-like cheese is formed into rind-less cylinders and is best when sliced wafer thin and enjoyed on toast or fruit. Made from a blend of pasteurized goat and cow milk that's aged 1-2 months. The caramelized goat whey gives this cheese a sweet and savory taste that's truly one of a kind. Here at Cheese Traders, we love a good bacon, apple, Gjetost grilled cheese! REG $13.99/LBSALE $11.99/LBSAVE $2/LB

CHEESE SHOP DEALS OF THE WEEK Wexford Creamery Mature Irish Cheddar Made just south of Dublin, Wexford Cheddar is a mature, twelve-month cheddar perfect for serving with brown bread and chutney. Wexford Creamery was set up in 1959 by a group of local Wexford dairy farmers and businessmen and produces delicious cheese, cream, and milk. Today, this cooperative owned dairy banks on their most valuable asset; the Friesian cows of County Wexford that produce some of the creamiest milk found on the Emerald Isle. This milk is skillfully turned into sharp Irish cheddar as it ages for at least a...

THE BIG CHEESE  OUR CHEESE SPECIAL OF THE WEEK Boston Post Dairy Tres Bonne Boston Post Dairy is a family-run dairy set in scenic Enosburg Falls, Vermont, along the Missisquoi River. Robert and Gisele Gervais have been farming since 1962 along with their family of fifteen children. In 2007 they bought the dairy with their four daughters Anne, Theresa, Susan, and Annette, and they've since added a cheesemaking facility and a small retail store with a variety of goat milk products as well as Vermont specialties! Tres Bonne is a Gouda-inspired goat's milk cheese that has  sweet and mild grassy notes with...