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Cheese Shop Deals — Deals of the Week!

THE BIG CHEESE| 5/11-5/17!

Posted by Rylee Shepherd on

  THE BIG CHEESE  OUR CHEESE SPECIAL OF THE WEEK! Green Mountain Blue Cheese, Gore Dawn Zola   For 14 generations the Boucher family has passed the farm from father to son. Rene moved the farm to Vermont in the 1940's. Today, two of his grandsons, Daniel and Denis, perform the daily operations, milking 140 Holstein, French Normandy, and Guernsey dairy cows.Gore Dawn Zola is named with a nod to cheesemaker Dawn Morin-Boucher and the road on which the farm is located, Gore Road. This cheese is well-balanced, crumbly, complex, and tangy with notes of bittersweet chocolate and mushrooms. This cheese...

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THE BIG CHEESE| 5/4-5/10!

Posted by Rylee Shepherd on

  THE BIG CHEESE  OUR CHEESE SPECIAL OF THE WEEK! Vella Dry Jack  A masterpiece of American cheese making. This Monterey Jack from sunny California is aged over 7 months. The wheels are coated with pepper and cocoa lending to a pale yellow paste with a sweet nutty flavor. As the cheese ages, Dry Jack wheels become increasingly brittle. As the cheese is similar in texture to Parmesan, it makes a good substitute for churning and grating over salads, pasta, soups, or tacos. The cheese can be shredded, cooked, sliced, or even eaten as it is. You will never go...

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CHEESE SHOP DEALS OF THE WEEK| 4/20-4/26!

Posted by Rylee Shepherd on

 Want to shop from home? Click here for more cheeses on sale!! CHEESE SHOP DEALS OF THE WEEK Gold Provolone Gold Provolone takes fresh cow's milk and when it's brined, roped, and hung, the flavor develops over time. Salty, tangy, and spicy, this Italian offering adds a satisfying kick to any selection of antipasti, or well-constructed sandwich. Pop the top on a bottle of a pale Pilsner as a mellow partner to your toasted and melty sandwich. REG $15.99/LB SALE $5.99/LB SAVE $10/LB! Kindred Creamery Sriracha Jack Sriracha jack by Kindred  Creamery is seasoned with sriracha sauce, habaneros, and crushed cayenne pepper. It's smooth and...

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THE BIG CHEESE| 4/13-4/19!

Posted by Rylee Shepherd on

  THE BIG CHEESE  OUR CHEESE SPECIAL OF THE WEEK! Stella Kasseri Kasseri is a versatile cheese with a tangy, slightly salty flavor and firm texture. It can be used in the same way as Mozzarella - to grate over pizza and pasta, sprinkle into omelets or add cubes to spinach salads. It pairs with a number of wines and beers, including Pinot Noir or Stouts.  REG $9.29/LB SALE $7.29/LB SAVE $2/LB!

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THE BIG CHEESE| 4/6-4/12!

Posted by Rylee Shepherd on

  THE BIG CHEESE  OUR CHEESE SPECIAL OF THE WEEK! Pecorino Romano As the name suggests, the history of Pecorino Romano dates back to Roman times when it was a part of the staple diet of soldiers at war. Even today, the cheese is made using only traditional methods in the unique areas of origin. Dry-salted by hand, the wheels get salted numerous times, to deliver a fabulous taste. Its lengthy aging time from eight to 12 months results in a dry and granular texture and a strong taste.Pecorino Romano is one of the most widely used, sharper alternatives to...

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