Menu
Cart 0

The Cellar Club — Cheese Pairings

CELLAR CLUB AUGUST 2019

Posted by Rose Friedlander on

Ah, summer - a time when people like to imbibe in a little something called "summer water." We're talking about rosé wine, the pink drink that keeps many a pool party goin' strong! This August we are paying tribute to the pale pink, salmon and pale ruby-hued wines as we enjoy the dog days of summer through rosé tinted glasses! Thank you for being a member of The Cellar Club! Wine Pick #1: 2018 Domaine Casa Rossa Rosé Vin de Corse-Figari, Corsica, France Vins Breban is a third-generation, family-owned négociant founded in 1960 by Raymond Breban who had, like many before him, fallen...

Read more →

Cellar Club April 2019

Posted by Rose Friedlander on

April 2019 Cellar Club For many years oenophiles and the casual wine drinker alike would head straight to Napa for their wine tasting travels. Over the years the wines of the West Coast have moved far from the well known Napa and expanded to the entire West Coast. While Napa Valley continues to reign as a wine lovers' paradise, we are now able to enjoy delicious varieties hailing from the coolest climates of Northern Washington all the way down to the hot deserts of Baja.  For the April Cellar Club we selected two of our favorite wines from Oregon and Washington and...

Read more →

February 2019 Cellar Club

Posted by Rose Friedlander on

February 2019 Cellar Club Fondue February Wines This month's Cellar Club picks are very Fondue-friendly and we hope you put them to use with our cheese pairing, but be careful when dipping, tradition has it that to lose one's bread in the pot obliges the purchase of the next round! Thank you for being a member of  The Cellar Club! HAPPY NEW YEAR Wine Pick #1: 2016 Onward Malvasia Bianca Made for our friends at Hen of the Wood Suisun Valley, CA Winemaker Faith Armstrong-Foster's interest in wine began at her family home on an island off British Columbia where...

Read more →

January 2019 Cellar Club

Posted by Rose Friedlander on

Our focus this month, as we begin 2019, is wines of character produced under the protocols of Biodynamic farming. Rudolf Steiner's concept from the 1920's sees the farm as one living organism in harmony with the sun, moon and stars. Chemicals are eschewed in favor of natural materials and composts. Cultivation and harvest follow a calendar in accord with nature.Thank you for being a member of The Cellar Club!HAPPY NEW YEARWine Pick #1:Les Deux Moulins Sauvignon BlancLoire Valley, FranceBiodynamic, no sulfites added, sustainable.This wonderful Sauvignon Blanc is sourced from vineyards located between Anjou and Tours in the Loire Valley rich...

Read more →

December 2018 Cellar Club

Posted by Nick Savasta on

Cellar Club December 2018  WINES FOR THE TOAST Two of our favorite wine picks of the year are included in this month's selections as a way to celebrate you this holiday season.  So, a toast to you, to your family and special ones. Cheers. We will see you in 2019. Thank you for being a member of  The Cellar Club! HAPPY HOLIDAYS   Wine Pick #1: Lucien Albrecht Crémant d'Alsace Brut NV Orschwihr, Alsace, France Maison Albrecht's origins can be traced back to 1698, when Balthazar Albrecht arrived in Orschwihr, Alsace.  This region has been renowned for centuries for its unique...

Read more →


Sale

Unavailable

Sold Out