BEERS OF THE WEEK
We have some beers highlighted from our friends at Stone Corral for the first week of fondue February. They will be here on February 9th from 2 to 5PM pouring beers for a tasting event.
A perfect compliment to cheese fondue with its slightly bitter crispness. This amber lager is brewed with a luscious blend of Vienna, Pilsner and aromatic malts, balanced with Mandarina Bavaria, Tettnanger and Saphir hops. Cold aged for a crisp clean finish.
$9.99 4 pack cans
XX Chocolate Maple Porter
Great to have with chocolate fondue or an aged Gouda. The sweetness of the chocolate and maple compliment the nutty, almost fruity flavor of the Gouda. Dark, rich, delicious, yet not too heavy. Made with maple syrup and fair-trade cacao nibs
$13.99 4 pack cans
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