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Deals of the Week — Deals of the Week!

DEALS OF THE WEEK | 1/27-2/2!

Posted by Rose Friedlander on

Deals of the Week 1/27-2/2!  Want to download or print this flyer? Click the image below! 

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DEALS OF THE WEEK | 1/13-1/19!

Posted by Rose Friedlander on

Deals of the Week 1/13-1/19/20! Want to download or print this flyer? Click the image below! 

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STAFF PICK | 12/30-1/5!

Posted by Rose Friedlander on

STAFF PICK OF THE WEEK ONE OF OUR FAVORITE PRODUCTS! Mike's Hot Honey Mike's Hot Honey is a sweet-heat combo of honey infused with chili peppers that adds the perfect kick to your favorite foods. All-natural, gluten-free, paleo-friendly and contains no artificial sugar or preservatives. Made with 100% pure honey, real chili peppers, and vinegar. Mike's first pairing was to drizzle his creation over his favorite food, pizza. Try Mike's Hot Honey on your favorite foods too. Drizzle on cheeses, fried chicken, BBQ, mix into dressings and cocktails and even pour over ice cream. 12oz $11.99

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BOW BEERS OF THE WEEK | 12/30-1/6!

Posted by Rose Friedlander on

 BEERS OF THE WEEK Try something new with two interesting beers from out of state. Funky and sour beers are becoming all the rage, join the fun and try these delicious beers!Crooked Stave Sour RoséPrimary fermented with a mixed culture of wild yeast, Sour Rosé undergoes fermentation in large oak foeders on raspberries and blueberries. Showcasing bright effervescent characteristics, Sour Rosé is the perfect sour beer for all seasons and occasions. Unfiltered and naturally wild, we package each can with a small amount of yeast to maintain maximum freshness for wherever life's adventures take you.$13.99 6-12oz CansOxbow FunkhausFunkhaus is a...

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WOW WINES OF THE WEEK | 12/30-1/16!

Posted by Rose Friedlander on

WINES OF THE WEEK Try Something New Month!  Atance Valencia Bobal 201890 Points Wine EnthusiastThe Bobal variety is gaining new admirers and for good reason. Atance is sourced from organically-farmed Bobal on estate vineyards with limestone soils at 800 meters altitude. The wine is fermented in stainless steel with malolactic fermentation in oak vats where the wine matured for four months before bottling. This very expressive, clean and focused, nicely balanced, no apparent oak, with vibrant fruit and a nice focus. Very tasty and easy-drinking, balanced and with a clean finish. It opens up nicely with time in the glass,...

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