T&T Waxed Blue Stilton
Blue Stilton is characterized by its typical blue veining with rich complex flavors and a piquant finish. Blue Stilton is often eaten with celery or pears. It can also be used to make a blue cheese sauce to be served drizzled over a steak, or the cheese can be crumbled over a salad.
Celebrity Original Chèvre Log ~2.2lb
Made with 100% pure goat’s milk, this cheese is both creamy and fresh while boasting a mild, tangy flavor. Served deliciously spreadable or cool and crumbled, this goat cheese has a clean finish you’re sure to enjoy.
Made from fresh whole cow's milk, the cheese is enclosed by a firm yellow rind and boasts a pale to straw yellow paste, embellished with scattered round holes. Soft and milky, the flavor is intense and nutty. Enjoy an antipasto platter with thinly sliced ham for a regional tasting tour of Italy's mountain regions.