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Shacksbury Cider Vermonter 4pk 12oz cans

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The Vermonter is a cocktail-esque lightly oak-aged botanical cider made by fermenting local New England apples and adding juniper berries. The resulting cider is homegrown but refined, with a taste of alpine meadows, spring wildflowers, and the Green Mountains themselves.

6g sugar, 100% fresh apples and aged in former Barr Hill gin barrels from Caledonia Spirits in Hardwick, Vermont.

4-12oz Cans