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Puckerbrush Farmhouse Style Sparkling Cider NV

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Pickup / Local Delivery Only

Varietal: Blend of Vermont apples, European apples and crab apples from Newhall Farm.

Region: Reading, Vermont

Tasting Notes: Fermented with native yeasts with half of the fruit aged in old bourbon and rye barrels. A sparkling dry cider with refreshing acidity and some tannin from European apples and crab apples. Aromas of fresh and baked apples with some vanilla, lemon and a touch of spice.

Food Pairing: Enjoy with turkey, BBQ pulled pork, and holiday meals.