Puckerbrush Farmhouse Style Sparkling Cider NV
Pickup / Local Delivery Only
Varietal: Blend of Vermont apples, European apples and crab apples from Newhall Farm.
Region: Reading, Vermont
Tasting Notes: Fermented with native yeasts with half of the fruit aged in old bourbon and rye barrels. A sparkling dry cider with refreshing acidity and some tannin from European apples and crab apples. Aromas of fresh and baked apples with some vanilla, lemon and a touch of spice.
Food Pairing: Enjoy with turkey, BBQ pulled pork, and holiday meals.