WINES OF THE WEEK
Gaintza Txakolina Rosé 2021
Varietal: Hondarrabi Beltza and Hondarrabi Zuri
Region: Getariako Txakolina, Basque Country, Spain.
Tasting profile: Grown with sustainable farming practices. Bright salmon pink in color with aromas of lemon, raspberry, strawberry and a touch of salty minerality. Dry on the palate with flavors of raspberry and mineral notes. Vibrant acidity and delicate effervescence.
Food pairing: Spicy mussels and chorizo
Cantele Negroamaro Rosato 2021
Region: Puglia, Italy
Tasting profile: Harvested with organic farming practices in the Salento peninsula of Puglia (Italy’s boot!). Notes of rose petal, strawberry, and cherry. Bright fruity freshness on the palate.
Food pairing: smoked pork, caramelized onions, spicy charcuterie.
Col Di Luna Flora Rosato NV
Region: Veneto, Italy
Tasting profile: Made with organic farming practices and with low intervention. Produced at the foot of the Dolomites. Filled with bramble fruit and spice with energetic acidity and delicate effervescence.
Food pairing: Aged cheeses, salami, pesto pasta.