WINES OF THE WEEK
TOUR DE FRANCE!
Domaine Cheveau Mâcon-Fuissé Les Grandes Bruyeres 2017
Region: Macon, Burgundy, France
Tasting Notes: Lemon zest and citrus notes on the nose. The palate is dry with notes of lemon, butter, and smoke.
Food Pairing: Fish, chicken, and light pork meals.
Maison Albert Bichot Crémant de Bourgogne
Brut Réserve NV
Varietal: Chardonnay, Pinot Noir
Region: Burgundy, France
Tasting Notes: Bursts of lime and pink grapefruit on the nose with hints of blossom. Clean and crisp on the palate with fine bubbles and zesty flavors with a touch of bread.
Food Pairing: Salmon and poultry.
Terres Dorées, Beaujolais L’Ancien Vielles Vignes 2019
Region: Beaujolais, France
Tasting Notes: Organically farmed grapes from clay-limestone soils. Light and refreshing with red berries and a tart finish. Enjoy at room temp or lightly chilled under hot weather.
Food Pairing: Lamb, light seafood dishes, brie, cheddar, and creamy sauces.