Want to shop from home? Click here for more wines on sale!! WINES OF THE WEEK FONDUE FEBRUARY! Kewin Descombes Cuvée Kéké Beaujolais 2018 Varietal: Gamay Region: Beaujolais, France Tasting profile: Organically farmed and made through whole cluster fermentation and semi-carbonic maceration. Fermented and aged in concrete vessels. Notes of cherry preserves, raspberries, clove, and herbal notes. Food pairing: Roast chicken, duck, grilled salmon, olives, and chèvre cheese. $25.99 ORDER HERE
Charles Gonnet Chignin Vin De Savoie 2020 Varietal: Jacquère Region: Savoie, France Tasting profile: From limestone soils in the alps of France on the border of Switzerland. This is a bone-dry medium-bodied white with notes of stone fruits, lemon, and floral hints. Food pairing: Cheese fondue, New England Clam Chowder, and trout. $17.99 ORDER HERE
Mohua Pinot Noir 2018 Varietal: Pinot Noir Region: Central Otago, South Island, New Zealand Tasting profile: Named after the endangered Mohua, also known as the Yellowhead bird of NZ’s South Island. A burst of red cherry and floral aromas. A rich dry palate with wild raspberry, black cherry, and sweet spice notes. Food pairing: Enjoy with meat pie, kumara fries, duck, and BBQ foods. $19.99 ORDER HERE
Our newest collection and perfect for the natural wine lover! Shop our Vin Sauvage Wine Collection either in-store or online. Featuring wines from all around the world. From organically grown grapes to biodynamic bubbles, we are loving this lineup! Shop our NEWEST Natural Wine Collection!