WINES OF THE WEEK
FEAST & FUN!
Unico Zelo Jade & Jasper Fiano Riverland 2018
Varietal: Fiano
Region: Adelaide Hills, Australia
Tasting Notes: An elegant bouquet of aromas with whiffs of white peach and floral notes. A dry palate with zesty acidity and flavors. A good sip in the sun.
Food Pairing: Great with cheddar and Gruyere cheeses or baked haddock.
$19.99
Château de Parenchère Bordeaux Supérieur 2018
Varietal: Merlot
Region: Bordeaux, France
Tasting Notes: A deep ruby color that is well structured with fresh red fruit aromas of cassis and black cherry. Dry on the palate with ripe fruit and soft tannins.
Food Pairing: Grilled pork loin, steak, and garlic potatoes.
$18.99
Paul Jaboulet Aîné Ventoux Les Traverses 2018
Varietal: Grenache and Syrah
Region: Ventoux, Rhone Valley, France
Tasting Notes: An interesting bouquet of cherry, cassis, plum, spice, and hints of earth. A dry palate of bright, dark fruits and soft tannins.
Food Pairing: Great with chicken pot pie, grilled steak or ribs.
$12.99
