Grown with organic and sustainable farming practices. This beautiful white wine is filled with white flowers, juicy mango, green tea, apple, grapefruit, orange zest, and a touch of oaky vanilla. Pair with Holiday turkey, shrimp cocktail, and green bean casserole.
Planted in loam soils with an average vine age of 25 years. The wine is fermented in stainless steel and provides more fresh fruit and spicy notes without the typical jammy character many are accustomed to. Without being too jammy, this wine is filled with red and dark fruits, orange zest, and a touch of black pepper.
Family-owned since 1981 and farmed organically. 50% of the grapes are fermented in contact with the skins. A dry white wine filled with notes of lychee, jasmine, and candied ginger.Perfect with holiday turkey, duck, ham, and quiche.