WINES OF THE WEEK
FEAST & FUN!
Vietti Barbera d’Asti Tre Vigne 2019
Varietal: Barbera
Region: Barbera d’Asti, Italy
Tasting Notes: Ruby red color with hints of mineral and vanilla on the nose to accompany red berry fruits. Dry on the palate with a medium body and soft tannins. Very well balanced with a red cherry finish.
Food Pairing: Classic margarita pizza and pasta dishes or veggie stir fry.
$16.99
A Veira Do Mar, Rias Baixas Albariño 2020
Varietal: Albariño
Region: Rias Baixas, Spain
Tasting Notes: Refreshing citrus aromas and classic Anjou pear notes. A nice easy drinking dry white wine with mouthwatering acidity.
Food Pairing: Enjoy with maple ginger salmon, apple stir fry, and roasted chicken dishes.
$11.99
Terres Dorées, Beaujolais Sparkling FRV 100 Rosé 2018
Varietal: Gamay
Region: Beaujolais, France
Tasting Notes: A playful take on the organically farmed fruity gamays from Jean-Paul Brun. An easy-drinking, off-dry, light-bodied rose with sweet berried aromas and flavors and fine effervescence.
Food Pairing: Great with lobster, roast turkey, and light salads.
$19.99
