WINES OF THE WEEK
FEAST & FUN!
Zenato Veronese Alanera Rosso 2018
Varietal: Corvina, Rondinella, Corvinone, Merlot, and Cabernet Sauvignon
Region: Veneto, Italy
Tasting Note: Fresh aromas and flavors of dried cherries, coffee, and sweet tobacco. Dry with fresh acidity, full bodied, with flavors of black plum, clove, cedar, orange peel, spice, and soft tannins.
Food Pairing: Steak tips, Caesar salad, venison, and pasta dishes.
Field Recordings Chenin Blanc Shell Creek 2019
Varietal: Chenin Blanc
Region: Paso Robles, California
Tasting Notes: A light and crisp white wine with refreshing citrus and floral fruits on the nose and palate. A nice neutral unoaked white wine.
Food Pairing: Enjoy with shellfish, meaty fish, spicy foods, and soft cheeses.
Camp Wines Sonoma County Zinfandel 2019
Varietal: Zinfandel, and petite Syrah
Region: Sonoma, California
Tasting Notes: Sustainably farmed grapes aged in old French and American oak barrels. Bright, juicy red fruit aromas and flavors of cherry, raspberry, and cranberry. A very easy-drinking zinfandel.
Food Pairing: Steak sirloin, garlic mashed potatoes, and roasted vegetables.