Skip to main content

STAFF PICK OF THE WEEK | 4/12-4/18!

STAFF PICK OF THE WEEK | 4/12-4/18!
STAFF PICK
OF THE WEEK
STAFF FAVORITE!
Wood’s Boiled Cider 16oz
The Wood’s Family has been pressing and boiling cider for over 125 years and is still to this day using original equipment from 1882. Locally grown within a thirty-mile radius, these Macintosh apples are sent through the farm’s original screw press extracting the sweetest cider which is then evaporated in a wood-fired stainless steel evaporator. Wood’s Boiled Cider is concentrated about 7 to 1, with no sweeteners or preservatives added. Try Wood’s Boiled Cider in a cup of hot water for a delicious warming beverage. Use in cooking, or even drizzle over your favorite ice cream!
For those who enjoy the classic Manhattan or Old Fashioned - try a Ciderhouse Whiskey!
Ciderhouse Whiskey Recipe:
2 oz bourbon or rye
1 oz Wood’s Boiled Cider
Garnish with a lemon zest strip
REG $12.99/ea
SALE $10.99/ea
SAVE $2/ea!

Continue reading

STAFF PICK OF THE WEEK | 3/29-4/4!

STAFF PICK OF THE WEEK | 3/29-4/4!

STAFF PICK OF THE WEEK | 10/11-10/17!

STAFF PICK OF THE WEEK | 10/11-10/17!

STAFF PICK OF THE WEKK | 5/10-5/16!

STAFF PICK OF THE WEKK | 5/10-5/16!