STAFF FAVORITE! Vermont Smoke & Cure Summer Sausage 6oz Gourmet summer sausage made the Vermont way with mustard seed, garlic, and cardamom then slow fermented for a clean tangy flavor that is right at home on any charcuterie board or party platter. Simply put, this is summer sausage done right. REG $7.99/ea SALE $6.99/ea SAVE $1/ea! ORDER HERE
