Privatmolkerei Bauer Butterkäse
As you can probably guess, butterkäse comes from Germany, and means "butter cheese." Most Americans would pronounce it "butter case," but it's pronounced more like "booter-keh-zuh."Butterkäse is traditionally made near the Swiss border in Germany as well as in Austria, where it is equally beloved for its creamy texture and buttery taste. Creamy and mild this buttery cheese is suitable for almost every dish!
Ammerlander is one of Germany's largest independent dairies, maintaining a reputation for high-quality products that it earned over time, ever since it began production in 1885. This all-natural cheese is a German take on the classic alpine Gruyere. Serve this flavorful cheese at room temperature as an outstanding addition to the cheese platter. It is also excellent sliced on sandwiches or melted into fondue!
Landana Red Pesto Gouda
If you’re a fan of pesto, then Landana Red Pesto Cheese is a Gouda cheese you won’t want to miss. This Dutch favorite is crafted with tomatoes, oregano, and garlic and yields a colorful, eye-catching cheese with a robust flavor profile. Landana Red Pesto Cheese adds a layer of depth to sandwiches and an attractive pop of color and flavor when sprinkled on pasta, pizza, or salads!
Young Sheep Gouda
A creamy, soft cheese with a bold, buttery smooth finish! This cheese melts perfectly in sandwiches, in your favorite recipe for mac and cheese, and more. Unlike most goudas which are created using cow's or goat milk this sheep's milk cheese adds a distinct twist on the well-known and loved classic.
Mila Lagrein Weinkase
Five days of soaking in the wine of the same name, herbs, and garlic help transform this cheese into a creamy, yet still slightly springy offering full of irregularly shaped holes. The garlic and onion flavors in their original state turn creamy and buttery when melted which makes for an incredible grilled cheese sandwich!
Belton Farm Mature Cheddar
The combination of high-quality milk and the skills of the Belton Cheesemakers give Belton Farm Mature Cheddar its exceptional quality and a taste that delivers every time. The cheese is aged for a minimum of 10 months to bring out the nutty and sweet notes of this distinctive cheese.
CABOT 5-YEAR CHEDDAR ON SALE