It's time for our last big sale of the year! Our Anniversary Sale begins on October 11th and runs through October 20th. It's the perfect time to restock the wine cellar before you have holiday parties! It's also a great opportunity to buy gifts or treat yourself.
Valdeorras, Galicia, Spain
The 2016 Alazan is one of the least extracted but most fruit-rich and energetic Alazans to date. Total production was less than 4500 bottles and represents the winery's top Pinot Noir. A top pick of Somms and collectors alike, the wine follows the tradition of founder Peter Kingston in being named for one of his beloved horses, burgundy-colored Alazan.
An impressive import from The Netherlands that's made from 100% pure, pasteurized goat's milk, this cheese has a firm form and rich, creamy texture. You'll notice a delicate, citrusy "tang", but the taste is milder and sweeter than cheese made from unpasteurized milk. This goat gouda is exceptionally versatile as it is great on pizzas, in a salad, or even on its own.
Share this post
- 0 comment
- Tags: Burlington, Cellar Club, Cheese Traders, deals, Deals of the Week!, Shop Local, Staff Pick, The Cellar Club, Vermont, Wine, wine deals, Wine Talk, Wines of the Week