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CHEESES OF THE WEEK | 3/21-3/27!

CHEESES OF THE WEEK | 3/21-3/27!
CHEESES OF THE WEEK!
Mifroma Appenzeller
Appenzeller is a medium-hard cheese with a maturation period of between three to six months. It is during this time that the cheese is rubbed with aromatics: the herbs seep through the rind to give Appenzeller its incomparable flavor. A wonderful addition to any cheese platter, this cheese will be appreciated by lovers of fine food. The delicious herb-infused light taste renders Appenzeller ideal for cooking with and it is a cheese that melts well. Appenzeller can be appreciated as a simple dessert and is the perfect companion to crisp, sharp fruit, such as apples.
REG $20.99/lb
SALE $14.99/lb
SAVE $6/lb!
Snowdonia Green Thunder 
Green Thunder combines the savory depth of mature Cheddar with the perfect balance of garlic and herbs. Fresh, smooth, and creamy, it’s a delightful addition to any cheeseboard and pairs excellently with dry sparkling wines or a light Pinot Noir.
REG $16.99/lb
SALE $10.99/lb
SAVE $6/lb!
Chocolate Orange Wensleydale
The classic combination of chocolate and orange lends allure to this fresh, creamy, traditional Wensleydale blend. Entwined with both milk and dark chocolate bits and candied orange peel for an enchanting, innovative flavor, Wensleydale with Chocolate & Orange will add sweet sophistication to any gathering.
REG $14.99/lb
SALE $10.99/lb
SAVE $4/lb!

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