Chaumes is a round, soft-ripened cheese with a bright orange washed rind and an ivory paste. Distinguished by a soft, springy texture with a rich, creamy paste and a hazelnut aftertaste, this is an excellent table cheese. It also melts well for a nice addition to any recipe. Ale, sparkling apple cider and dry whites are good pairings for Chaumes!
Ammerlander is one of Germany's largest independent dairies, maintaining a reputation for high-quality products that it earned over time, ever since it began production in 1885. This all-natural cheese is a German take on the classic alpine Gruyere. Serve this flavorful cheese at room temperature as an outstanding addition to the cheese platter. It is also excellent sliced on sandwiches or melted into fondue!
Etorki is an ancient recipe dating back as far as 800 years, and its name is a word in the Basque language meaning "origin". It is always a 100% sheep's milk cheese from the region with a semi-soft, somewhat cheddar-like, and creamy texture. On the palate, the mellow richness of the sheep's milk takes center stage, making it a wonderful cheese to showcase on your next cheese plate.
CABOT 5-YEAR CHEDDAR ON SALE!