Cheese Shop Deals 7/18-7/24!
Cheese Shop Deals
Castello Slices
Either the Mature Cheddar with it's sharp, buttery taste and citrusy undertones or the Blue with it's balanced sweet & salty notes, Castello Slices are perfect for the gourmet burger or sandwich!
Reg. - $7.49 each
Sale Price - $4.99 each
Montchevré
Fresh Chèvre coated in real wild blueberries & just a note of pure vanilla resulting in a dessert that is convincingly fruit-kissed and flavorful without being candylike; the blueberry layer playing nicely off of the tangy bite of the goat cheese beneath. So tasty that it won a Blue Ribbon at the 2014 World Championship Cheese Contest.
Reg. - $3.99 each
Sale Price - $2.49
Colston Basset Stilton
Colston Bassett is one of the smallest dairies in the United Kingdom. They make their pasteurized cow's milk Stilton the traditional way using hand-ladled curd and animal rennet. Thus, the texture is more luscious, creamy and full-bodied and the flavor, more complex and deeper than any other cheese produced with vegetable rennet. Colston Bassett Stilton is earthy and lactic with a rich, buttery balance and spicy blue veining throughout.
Reg. - $30.99/lb.
Sale Price - $11.99
THE BIG CHEESE
Our Custom Cut
Special
of the Week!
Alpha Tolman
Alpha Tolman is named for a philanthropic dairy farmer who built the Greensboro library in 1900. Alpha's grandfather, Enoch, was one of our town's original settlers. His namesake cheese is made in a satellite creamery, located within the Vermont Food Venture Center in Hardwick, VT - a facility designed to incubate value-added projects, and enrich our agricultural economy. Alpha Tolman has a buttery, fruit & nut flavor when young, developing bold caramelized onion flavors as it matures. The texture is dense and pliant, easily portioned and ideal for melting: an ideal choice for fans of Apenzeller (or fondue!). Try pairing with a robust ale or plummy red wine.
Sale $18.99
You Save $2.00
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