Gjetost is sweet like caramel and has a dense and rich texture. This fudge-like cheese is formed into rind-less cylinders and is best when sliced wafer-thin and enjoyed on toast or fruit. Made from a blend of pasteurized goat and cow milk that's aged 1-2 months. The caramelized goat whey gives this cheese a sweet and savory taste that's truly one of a kind. Here at Cheese Traders, we love delicious bacon, apple, and Gjetost grilled cheeses!